🐰🐰🐰 White Chocolate Easter Bunny Treats 🐰🐰🐰
Ingredients:
- 1 package of white Wilton Candy Melts
- Pink Wilton Sparkle Gel
- Black Wilton Sparkle Gel
- Bunny Shaped Pan
Instructions:
- Place your bunny mold on a baking sheet and find a space in the refrigerator for your pan.
- Melt the candy melts according to the package directions. Pour the melted candy into the bunny mold and tap the baking sheet a few times on the table top to remove any air bubbles.
- Place into the refrigerator for at least 15 minutes.
- When candy is hard, remove from the pan.
- Place on a flat surface and decorate with sparkle gel. Use pink gel to draw ears on the bunny. Add 2 black eyes and follow with a pink nose.
- Repeat until all of your bunnies have faces.
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